Sunday, 19 July 2009

Easy Eton Messy!

div>A great way of enjoying homemade brown sugar meringues and so easy to assemble a child can do it!


Brown sugar meringue - made with 2 egg whites, 60g soft brown sugar, 60g caster sugar
300ml double cream, lightly whipped
1 dstsp caster sugar
1 tsp vanilla extract
200g strawberries, cut into chunks


Stir all the ingredients together, spoon into individual serving dishes and chill well before serving!

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